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Nutritional Assessment and Oral Health

Price: $22

Dietary choices can positively — or negatively — impact oral health. Clinicians can help by identifying and managing risk, and providing appropriate dietary counseling.

EDUCATIONAL OBJECTIVES
After reading this course, the participant should be able to:

  1. Define the impact of diet on oral health.
  2. Discuss how to perform nutritional assessment and provide dietary counseling in the dental setting.
  3. Identify strategies to help patients understand how dietary changes may improve their oral health.

This course was issued in August 2016 and expires 8/30/19. The authors have no commercial conflicts of interest to disclose. This 2 credit hour self-study activity is electronically mediated.

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